Scurvy

Also called Vitamin C deficiency

Scurvy is caused by not having enough vitamin C in the diet for at least 3 months. Vitamin C is found mainly in fruit and vegetables. Scurvy is rare but can affect people with a very limited diet, older people living alone, people who drink a lot of alcohol or smoke, and people with some eating disorders or gut conditions.

Last updated Nov 9, 2026

What it is

It is treated with vitamin C supplements and changes to the diet. Most people feel better within 48 hours and recover fully within 3 months.

Eating fruit and vegetables every day prevents it.

Common signs

  • Feeling very tired and weak
  • Swollen, bleeding gums
  • Bruising easily
  • Joint and leg pain
  • Small red or blue spots on the skin
  • Wounds that heal slowly

How it is usually diagnosed

  • Questions about diet
  • Examination
  • Blood tests for vitamin C

Records worth keeping

Keeping these together makes each appointment easier, especially when you see a new doctor:

  • Blood test results
  • Dietitian or GP notes
  • Supplement plans

Questions to ask your doctor

  • How long should I take vitamin C?
  • Which foods should I eat more of?
  • Do I have any other deficiencies?

When to get help right away

Call 112 or go to the nearest emergency department if you have:

  • Bleeding that will not stop, or severe bruising with shortness of breath or chest pain: call 112

This page is general information. It is not a diagnosis and does not replace a doctor who knows your history. Medfold keeps your records organised; it does not interpret them.

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